January 22, 2013
by cathybruce
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Let’s say you just drove 355 miles from North Carolina to Maryland. What would you like to do next? Sleep? Veg out in front of the TV? No! You want to bake a French Apple Tart! Because it’s Tuesday. And … Continue reading
January 7, 2013
by cathybruce
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Happy New Year, Bakers! I am so glad we’re cooking something savory this week. I am all sugared out from the holidays. (Except for some peanut butter fudge that I made last week. I can’t stop eating it! Darn you, … Continue reading
January 6, 2013
by cathybruce
1 Comment
I hope everybody had a happy holiday! We stayed at home this year, which was very relaxing. It snowed on Christmas Eve and Kevin, #1 Son and I had a snowball fight in the morning. Kevin bought me some new … Continue reading